Bar Menu - Main Meals - all at £7.50

Steak, ale and mushroom pie with today's vegetables and fries.

Deep fried beer-battered cod fillets with peas. tartar sauce and fries

Beef or vegetable chilli with rice and cheese topped tortilla crisps.

Beef, Guinness and vegetable casserole with wholegrain mustard mash.

Deep fried breadcrumbed scampi, fries, peas and tartar sauce.

Pasta Bolognaise with Parmesan, garlic bread and a cherry tomato and Mozzarella salad.

Pork sausages, mashed potatoes, today's vegetables and onion gravy

Smoked ham with fried eggs and fries.

Tagliattelle pasta with creamy garlic mushroom sauce, garlic bread and cherry tomato and Mozzarella salad.

Deep fried chicken goujons flavoured with coriander and sesame with black peppered fries, salad and blue cheese mayo.

Roast breast of chicken with bacon, chipolata and Yorkshire pudding served with today's vegetables and baby boiled potatoes

Norfolk Chicken Pie - Chicken with Leek, Ham and Asparagus, topped with Puff Pastry served with potatoes and Vegetables